Funding Details
Program goal
To reduce or alleviate hunger on Long Island.
Grants are made to
- Increase access to nutritious and healthy food for vulnerable populations.
- Facilitate connection to social services and other programs (including entitlements, etc.) and/or address root causes of hunger.
- Increase participation of eligible youth in free school breakfast and lunch programs.
For questions about this program area, contact Melissa Greenberger.
Recent grants
| Organization | Summary |
|---|---|
Community Food Advocates |
to increase access to school meals for all children. |
Pronto of Long Island |
to support families struggling with food insecurity. |
Interfaith Nutrition Network |
to continue connecting soup kitchen clients with social services. |
Cornell University Cooperative Extension of Suffolk County |
to increase access to fresh produce and provide nutritional education to people with diabetes. |
Heart of the Hamptons |
to provide children in the Hampton Bays area with meals when schools are closed. |
Long Island Cares |
for the Nassau Center for Collaborative Assistance in Freeport. |
Curious about what else we fund?
Answer a few quick questions to find out what funding opportunities align with your organization’s work.
